Michigan Cider Mill

Oldest and the most famous mill in Michigan, on the bank of the Huron River. Wood pressed cider, fresh apples, carmel apples, donuts, strudel, turnovers. Apple pies made on premises. Old fashioned ginger snap cookies, applenut bread with walnut topping. Original pastry mixes, jellies and pickles.   Open Late-August to Mid-NovemberWednesday-Sunday: 9am-5pm October Saturdays 9am-6pm Closed Monday and Tuesday P: (734) 426-8531   F: (734) 475-6419

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Tags: Cider, Dexter, Mill

This entry was posted on Thursday, March 6th, 2008 at 23:43 and is filed under Guild Directory. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.